styrofoam can’t be found?? colanders are a great way to save money!! I used only a few of the holes on mine, but it was a great way to dry the cake pops.
What Supplies Do You Need For Cake Pops?
This baking pan is used for baking.
The Silpat or Parchment is used to protect the skin.
Sticks made of cake.
Scoop of cake.
The chocolate melter is an opt-in product.
Baker (opt) Cake Pop
Styrofoam or cake pop stands.
How Far In Advance Should I Make Cake Pops?
Cake should be made one day ahead of time. Cover and keep at room temperature. If you want to freeze the undipped cake balls, you can freeze them for up to six weeks after they have been undipped. After the refrigerator has frozen, proceed with step 9 by letting it thaw.
What Can You Use To Hold Up Cake Pops?
If you need a quick holder for your cake pops, check your refrigerator to see if you have an egg carton that can be used. Pierce holes in an upside-down egg carton for an easy alternative. You can flip it upside-down and push a stick through each egg dome if you do. You can prop the sticks in the holes once you’re finished.
Can I Use Floral Foam For Cake Pops?
Your cake pops will be more comfortable if you use floral foam or Styrofoam. Cake pops can also be placed more easily in this way, and they will be supported more. Craft supply stores carry floral foam. Silk flowers are often displayed with “dry foam,” which is often used as a display material.
What Do You Use To Stick Cake Pops To Dry?
You can stabilize cake pops by placing something in the bottom of the box, such as balled-up tissue paper, dried beans, or even upside-down disposable foam cups, if your foam is too thick.